Jamaican Punch
A Collection of Our Most Loved Recipes

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Peanut Punch Recipe

Peanut Punch | (Photo: Jamaicanfoodsandrecipes)

INGREDIENTS

• Peanut punch
• ¼ Cup raw peanuts
• 2 tbsp oats
• 1 Supligen
• ¼ cup condensed milk (59.15 mL)
• ½ cup Guinness (118.29 mL)
• ½ tsp vanilla extract
• ¼ tsp nutmeg
• ⅛ tsp ground cinnamon

PROCEDURE

1. Add all ingredients to a blender and blend until smooth. Straining is optional. Serve chilled.

Jamaican Rum Punch Recipe

Jamaican Rum Punch

INGREDIENTS

• 2 cups Pineapple Juice
• 2 cups Orange Juice
• 1 cup Wray & Nephew Over-proof White Rum or your choice of rum
• 1/2 cup Dark Rum, your choice
• 1 cup Grace Fruit Punch Syrup
• 1/2 cup Lime Juice

PROCEDURE

1. Pour the orange juice, pineapple juice, lime juice, fruit punch syrup, white rum, and dark rum into a large pitcher and combine.
2. Fill each glass halfway with ice cubes.
3. Pour the rum punch into each glass over the ice cubes.

Garnish each glass as desired and serve.

Jamaican Okra Punch Recipe

INGREDIENTS

• 7 Okra, washed, top removed and cooked
• 1 cup water, for cooking okra
• 1 9.8oz can Vanilla Supligen
• 1/4 cup Oats
• 1 10oz bottle of Dragon Stout
• 1/2 teaspoon grated Nutmeg
• 1/4 teaspoon Cinnamon Powder
• 2 teaspoon Vanilla Extract
• 1 14oz can Sweetened Condensed Milk

PROCEDURE

1. Remove the tops of the okras and rinse them.
   
   
2. Add the okra and water to a medium pot and cover with a lid. Allow it to boil for 7 to 10 minutes. Turn off the heat, remove it from the heat, and set it aside to cool.
   
   
3. Once the okra has cooled, blend it with the liquid for about a minute, or until smooth.
   
   
4. Combine the oats, Supligen, Dragon Stout or Guinness stout, cinnamon powder, nutmeg, and vanilla extract in a mixing bowl. Mix everything together.
   
   
5. Add the sweetened condensed milk to the blended mixture in a large pitcher. Mix everything together.
   

Place in the refrigerator to chill until ready to serve.

Jamaican Stamina Punch Recipe

Jamaican Stamina "Power" Punch | (Photo: Gracefoods.com)

INGREDIENTS

• 1 Dragon stout
• 4 cups evaporated milk
• 1 cup sugar
• 1 tbsp vanilla essence
• 1/2 tsp cinnamon powder
• 1 tsp grated nutmeg
• 1 cup Instant Oats 

PROCEDURE

1. Blend the stout, evaporated milk, and Grace Instant Oats for 2 minutes in a blender.
   
   
2. Add sugar, vanilla extract, nutmeg, and cinnamon powder to the blended mixture and blend for another two minutes.

Serve chilled.

Jamaican Breadfruit Punch Recipe

Breadfruit Punch

INGREDIENTS

• ½ small mature breadfruit (cut in chunks)
• 3-4 cups water
• 1-2 cups milk (any kind)
• 1 small supligen (optional)
• ½ bottle stout {Guinness, dragon, malta (optional)}
• ½ tsp salt
• ½ tsp cinnamon
• 1 tsp vanilla extract
• ¼ tsp nutmeg (liquid or grated)
• Sugar/honey to taste

PROCEDURE

1. Bring the water to a boil, then add the salt and breadfruit chunks and cook for 5 minutes. Remove from the heat and set aside to cool. 
   
   
2. Blend the breadfruit chunks with the milk, Supligen, stout, and spices in a blender.
   
   
3. Blend until smooth, then strain and sweeten to taste.

Refrigerate punch until cool, then serve over ice.

Jamaican Pumpkin Punch Recipe

INGREDIENTS

• 2 cups cooked and pureed pumpkin
• 4 cups milk
• 3/4 cup Guinness
• 1/2 teaspoon nutmeg
• Condensed milk to sweeten

PROCEDURE

1. Blend pumpkin puree, milk, Guinness, and nutmeg in a blender.
   
   
2. Sweeten to taste with bitters.
   
   
3. Chill before serving.
   

 Serve with boiled green bananas, boiled breadfruit, roast breadfruit, dumpling or yam. 

Jamaican Plantain or Banana Punch Recipe

INGREDIENTS

• 1 well ripe plantain or 3 ripe bananas- peeled and cut into pieces
• 3 cups unsweetened milk
• 1 cup sweetened condensed milk
• 1 cup Dragon Stout (optional)
• 1 teaspoon grated nutmeg
• 1 teaspoon cinnamon powder

PROCEDURE

1. Add all ingredients to a blender and blend until smooth.
   
   Serve chilled.

Jamaican Guinness Punch Recipe

INGREDIENTS

• 1 ½ Cup Guinness
• 1 Cup Vanilla Supligen
• ¼ tsp freshly grated nutmeg
• 1 tsp vanilla extract
• ⅛ cinnamon powder
• ½ Cup Sweetened condensed milk

PROCEDURE

1. Add all ingredients to a juice jug and mix with a spoon.
   
   Chill then serve.

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